3 responses

  1. celine
    February 28, 2011

    I’d shush my hesitations about phyllo dough for these. they look mouthwatering!

  2. sonia
    February 28, 2011

    Fantastic mouthwatering baklava. I just love this sweet but have never tried to make it at home. yours is looking so delightful and explained the procedure in detail. I am saving this recipe to try it out soon…wonderful post !

  3. Joanne
    March 1, 2011

    baklava is one of my absolute favorite desserts and your version looks completely and utterly delicious! I’m so enamored.

Back to top
mobile desktop