Fall

Love the Texture of Panna Cotta

Last week I enjoyed a meal at the new Felix 55 in Rice Village. Clearly for me, the highlight was dessert, and it featured a very memorable panna cotta. The flavor profile of this dessert was amazing, and the textures were nicely balanced. Orange and fennel combined […]

Fall, Houston Restaurants, Tarts & Pies

Something Green for the Tailgate Party: Green Beans with Almonds & Blue Cheese

Football season’s in full swing, fall is nearly here are you know what that means… time to tailgate! This is a favorite recipe, and it offers something green for the tailgate menu. I love the crunch of the nuts against the creaminess of the blue […]

Cooking Tips, Entertaining & Menus, Fall, Salads, Side Dishes (Vegetables), Summer, Vegetables

Culinary Thymes

Fall

Love the Texture of Panna Cotta

Something Green for the Tailgate Party: Green Beans with Almonds & Blue Cheese

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