Lamb

For Easter: Spiced Grilled Leg of Lamb with Yogurt Sauce and a Wine to Pair with It

For me, the Easter table is not complete without lamb on the menu. And this recipe allows you to get outside and grill to boot. A couscous salad would make a nice, easy side for this recipe. (To cooked and cooled couscous, simply add halved grape tomatoes, […]

Lamb, Mediterranean, Spring, Texas Wine

Looking for lamb in all the wrong places…

Is your Easter menu incomplete? Here are two fab recipes for Spring lamb from the archives of Culinary Thymes magazine. Roasted Rack of Lamb — I made this for a dinner party Friday night. There were no leftovers. http://www.culinarythymes.com/roasted-rack-of-lamb-with-yougurt-mint-sauce/ Roasted Leg of Lamb with […]

Entertaining & Menus, Lamb, Spring

Culinary Thymes

Lamb

For Easter: Spiced Grilled Leg of Lamb with Yogurt Sauce and a Wine to Pair with It

Looking for lamb in all the wrong places…

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