Mexican/Tex-Mex

The King of Catering: Don Strange of Texas

Quite possibly the most well known of Texas caterers, Don Strange of San Antonio entertained folks from the King Ranch to the White House to Hollywood. His is an interesting story of the family catering business that morphed from a family grocery store offering barbecue and […]

Appetizers, Cookbooks, Mexican/Tex-Mex

Molly Fowler’s Ruby Red Trout Chalupas

Molly Fowler, also known as the Dining Diva, is a Texas-based cooking instructor, television personality and cookbook author who also penned the Speedy Gourmet column in Culinary Thymes magazine years ago. Her Ruby Red Trout Chalupas are a favorite of my family’s, and I make them […]

Entrees, Fish & Shellfish, Mexican/Tex-Mex

Culinary Thymes

Mexican/Tex-Mex

The King of Catering: Don Strange of Texas

Molly Fowler’s Ruby Red Trout Chalupas

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