Entrees

No Cook Tomato & Olive Pasta with Herbs

Here’s a recipe for a briny, garlicky pasta rife with tomatoes in a no-cook sauce. It’s ideal for red, ripe tomatoes and basil from your garden or the farmer’s market. They’ll really shine. This recipe is a guide, so add or delete where you like. […]

Stuffed Turkey Breast

Sometimes a big bird is just too much. This Stuffed Turkey Breast is just the thing for those occasions. To save time, have your butcher bone the turkey breast and purchase cornbread for the stuffing. If you missed Russ Kane’s Thanksgiving wine selections, click here […]