Entrees

Braised Lamb Shanks with Tomatoes & Red Wine

Hearty and rich, braises are the perfect meal for a cold wintry night. You will love the intoxicating aromas that fill the house during the slow cooking of this recipe. Of course you are going to want to serve the shank atop a starchy carb […]

Thyme-Roasted Pork Tenderloin with Balsamic Shallot Compote

Now’s about the time folks start conveniently forgetting those New Year’s resolutions about eating healthy. Need some inspiration? Michelle Dudash, registered dietitian and a Cordon Bleu-certified chef has created this pork tenderloin recipe to ensure healthy eating remains tasty, satisfying and never boring. Sure everyone […]